Amaretti biscuits are a classic recipe of Italian pastry: biscuits made of sugar, egg white and apricot almonds. Wonderful both as the highlight of breakfast and the star attraction in your desserts.
Ingredients:
Sugar, Wheat Flour, Apricot Kernels (14%), Egg White, Milk Sugar and Proteins, Raising Agent (Sodium Hydrogen Carbonate), Flavourings.
Amaretti biscuits are a classic recipe of Italian pastry: biscuits made of sugar, egg white and apricot almonds. Wonderful both as the highlight of breakfast and the star attraction in your desserts.
Ingredients:
Sugar, Wheat Flour, Apricot Kernels (14%), Egg White, Milk Sugar and Proteins, Raising Agent (Sodium Hydrogen Carbonate), Flavourings.
