Cow | Pasteurised | Vegetarian | France
A pasteurised take on the classic Morbier, made using French produced cheese and finished in the UK with activated charcoal. Semi-soft and flavoursome
Cow | Pasteurised | Vegetarian | France
A pasteurised take on the classic Morbier, made using French produced cheese and finished in the UK with activated charcoal. Semi-soft and flavoursome
