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Cow | Hard | Pasteurised | Lactose-Free | Norway
Soft, supple and sweet. Similar to Emmental but less nutty, with a fermenting fruit tang to finish.
Perfect Pairing: Red Beaujolais
Cow | Hard | Pasteurised | Lactose-Free | Norway
Soft, supple and sweet. Similar to Emmental but less nutty, with a fermenting fruit tang to finish.
Perfect Pairing: Red Beaujolais
